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We take pride in preparing home made pasta, made from scratch sauces, and classic Italian cuisine created with a variety of local ingredients.
Our menu is customized to fit with the changing seasons. And unique, specialty dishes are offered nightly.
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Seasonal Special - Pesce Portofino filled with jumbo lump crabmeat, wrapped with puff pastry baked and served with grilled shrimp and zucchini in a roasted red pepper sauce. |
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Seasonal Dessert Special - Gluten Free Spiced cake filled with sweetened cream cheese and topped with homemade pumpkin gelato and candied walnuts. |
View our full Lunch menu
View our full Dinner menu
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